Pillsbury Rich Tea Time Cake Mix, Vanilla Flavored, packaged in a 5 kg white bag with blue accents and the Pillsbury Doughboy, for industrial use.

Pillsbury™ Rich Tea Time Cake Mix Vanilla Flavoured

Delight in a classic treat with Rich Tea Time Cake Mix Vanilla Flavoured. This mix creates a soft, fluffy vanilla cake that pairs beautifully with tea, making every tea time special.

Net Weight: Primary Pack 5Kg, Secondary Pack 5Kg X 4 units = 20Kg Bag
Green Circle with the text, VEG
Prepared sliced Pillsbury tea time cake vanilla flavoured on a plate with a cup of tea

Features & Details

  • Checkmark Easy-to-use formula provides great versatility for unlimited menu offerings

Ingredients

Sugar, Refined Wheat Flour (Maida), Edible Vegetable Oil (Palm), Emulsifier & Stabilizer (INS471, INS477, INS415, INS1422, INS410, INS466, INS322), Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Dextrose, Iodized Salt, Artificial Vanilla Flavour, Maltodextrin, Acidity Regulator (INS330), Raising Agent (INS341(i)).

Contains Wheat, Soy, Milk And Sulphite Ingredients.

Recipe Ingredients

Pillsbury™ Rich Tea Time Vanilla Cake mix 1000 g
Water 300 g
Oil 200 g
Eggs 400 g (8 - 10 Nos)

Nutrition Information

*Approximate Values Per 100 g*
Nutrtion Facts
Nutrient Name Product
Energy (kcal) 406
Protein 4.5 g
Carbohydrate 78.6 g
Total sugars 46.9 g
Added sugars 46.7 g
Total fat 9.2 g
Saturated fat 4.3 g
Trans fat 0.08 g
Cholesterol 0 mg
Sodium 465 mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutritional information is subject to change. See product label to verify ingredients and allergens.

Preparation

Baking Temperature: 170°C- 180°C
Baking Time: 35 to 40 minutes

  1. Weigh water, oil and eggs in a bowl and add Rich Tea Time Vanilla cake mix on top. Mix at a slow speed (speed 1) for 1 or 2 minutes using flat blade. Scrape the sides and centre of bowl to facilitate even mixing.
  2. Mix at medium speed (speed 2) for 5 minutes.
  3. Pour batter into the greased vessel. Bake as specified