Pillsbury™ Egg Free Tea Time Cake Mix Vanilla Flavoured
Don’t want to use eggs in your vanilla cake? No worries! Presenting our egg-free tea-time vanilla cake mixes. Prefect for tea-time parties.
Net Weight: Primary Pack 5Kg, Secondary Pack 5Kg X 4 units = 20Kg Bag
Features & Details
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Egg Free
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Easy-to-use formula provides great versatility for unlimited menu offerings
Ingredients
Sugar, Refined Wheat Flour (Maida), Milk Solids, Starch, Emulsifier & Stabilizer (INS1422, INS477, INS471, INS415), Edible Vegetable Oil (Palm), Dextrose, Baking Powder [Raising Agent INS500(ii), Acidity Regulator INS541(i)], Raising Agents [INS500(ii), INS341(i), INS341(ii)], Iodized Salt, Artificial Flavouring Substance-Vanilla, Maltodextrin.
Contains Wheat, Milk And Sulphite Ingredients. May Contain Soy Ingredients.
Recipe Ingredients
| Pillsbury™ Egg Free Tea Time Vanilla Cake Mix | 1000 g |
| Water | 450 g |
| Oil | 120 g |
Nutrition Information
*Approximate Values Per 100 g*
| Nutrient Name | Product |
|---|---|
| Energy (kcal) | 374 |
| Protien | 8.4 g |
| Carbohydrate | 78.5 g |
| Total sugars | 43.6 g |
| Added sugars | 42.2 g |
| Total fat | 3.8 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 471 mg |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutritional information is subject to change. See product label to verify ingredients and allergens.
Preparation
BAKING TEMPERATURE: 160°C- 170°C
BAKING TIME: 35 to 40 minutes
- Add water, oil, and add Pillsbury Egg free Tea Time Vanilla Cake mix to a bowl and mix at slow speed (Speed-1) in a mixer using flat blade for 1-2 minutes.
- Scrape the sides and centre of bowl to facilitate even mixing.
- Mix further at medium speed (Speed-2) for 5 minutes.
- Pour the batter into the greased vessel. Bake as specified.
