Pillsbury™ Donut Mix
Try your hand at baking donuts without eggs. Use our egg-free donut mix to make tasty and yummy eggless donuts easily.
Net Weight: Available in 1 kg
Features & Details
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Egg Free
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Easy-to-use formula provides great versatility for unlimited menu offerings
Ingredients
Refined Wheat Flour (Maida), Sugar, Starch, Wheat Gluten, Milk Solids, Raising Agents [INS450(i), INS500(ii)], Emulsifier and Stabilizer (INS475, INS471, INS1442, INS466), Iodized Salt, Artificial Flavouring Substance- Vanilla.
Contains Wheat, Milk And Sulphite Ingredients. May Contain Soy Ingredients.
Recipe Ingredients
| Pillsbury™ Donut Mix | 500 g |
| Water Chilled (4 to 10° C) | 425 g |
| Butter/Oil | 150 g |
Nutrition Information
*Approximate Values Per 100 g*
| Nutrient Name | Product |
|---|---|
| Energy (kcal) | 355 |
| Protein | 11.6 g |
| Carbohydrate | 73.1 g |
| Total sugars | 12.3 g |
| Added sugars | 10 g |
| Total Fat | 1.5 g |
| Saturated Fat | 0.2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 650 mg |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutritional information is subject to change. See product label to verify ingredients and allergens.
Preparation
Mix:
- Add water, oil and mix in a bowl and whisk with WIRE WHIP for around 1 minute.
- Scrape the sides and centre of bowl to facilitate even mixing and mix for 1 more minute.
Bake:
- Pour batter on all four chambers of preheated Waffle Iron heated at 180° C with a ladle or scoop.
- Close the Lid and bake till golden crust is devloped.
